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The Mad Butcher
Taste so good "“it’ll knock yer socks off!" The Mad Butcher's zesty salsas and creamy quesos are packed with fresh, bold flavors that will make double-dipping irresistible. With a range of spice levels, these locally made staples are sure to please any crowd.
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The Mad Butcher's Story
Founded in the 1990's in Ruthven, Iowa by Raelynn & Ron Sanculi, The Mad Butcher's Salsa was originally crafted from fresh garden ingredients to achieve an authentic, homemade taste. This premium brand has since expanded to include a line of salsas and quesos, and is now pantry staple for homes all across the Midwest.
